Pull-Apart Croissant Bread
Sure, you can get store-bought croissants, roll them, and arrange them to make pull-apart bread. BUT, you can also make croissants from scratch...
Fry Breads
The chicken or the egg? Fried or steamed? Age old questions that we can all have our differences on, sure, but one thing that I guarantee we will...
Apple Baklava (VIDEO)
Oh, the Baklava! The Turkish, flaky cake that has won the hearts of people around the world. The paper-thin dough sheets that make filo always...
Blueberry Cream Cheese Strudel
The strudel is one of the homiest desserts in the world. It has its origins in Austria and other Germanic Central European countries, and it’s...
Beignets (Krofne)
Krofne are a fried, airy doughnut very common to the Balkan countries. I like mine airy and coated in powdered sugar mixed with vanilla sugar....
Snowball Pecan Cookies
This recipe is an easy one. I won’t lie, you’ll master this one on your first try. This doesn’t mean that the results are nothing but impressive....
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