Danish Buns with Cheese and Fruits – Jumbo Size (video)
A lighter version of hefty danishes these round, soft buns are made with a rich, yeast-based dough that is slightly sweet and buttery, giving...
Pastries
Baked Phyllo Cheese Triangles – Savory Pastry (video)
There’s nothing better than finding a seamless recipe you can make time and time again and never get tired of. For that, these Baked Phyllo...
Blueberry Cream Cheese Strudel
The strudel is one of the homiest desserts in the world. It has its origins in Austria and other Germanic Central European countries, and it’s...
Beignets (Krofne)
Krofne are a fried, airy doughnut very common to the Balkan countries. I like mine airy and coated in powdered sugar mixed with vanilla sugar....